Served with a jumbo cheese straw.
Grilled shrimp, crisp ricotta gnocchi, roasted cherry tomatoes, grilled red onions and baby greens with a roasted garlic cream sauce and shaved parmesan.
Fresh P.E.I. Mussels
Simmered with white wine and fennel.
Stuffed Chicken Supreme
Chicken breast stuffed with spinach, brie and port soaked cherries served with potato gratin, roasted vegetables, French beans and rosemary chicken jus.
Sesame Crusted Tuna
Served with shitake and scallion quinoa, stir fried vegetables, yuzu dressed sprouts and five spice honey soy glaze.
Italian sausage, chicken, onions and garlic tossed with penne pasta in a spicy tomato sauce topped with fresh parsley, basil and Parmesan cheese.